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WebNov 18, 2024 · Indian food is spicier than Korean food. The Nagamese Pork Curry, one of India’s spiciest dishes, employs ghost peppers and has no Korean counterpart. Korean food is not as spicy as many people believe. GOCHUJANG and GOCHUGARU are made with a mild Korean chili pepper with a Scoville rating of less than 2,500. In 2007, the ghost pepper, … WebAug 31, 2024 · India Food: 25 Most Popular Traditional Dishes To Eat In India 1. Pakora. Pakora is a savory, deep-fried Indian snack made with chunks of vegetables such as potato, cauliflower and... 2. Chaat. The name chaat encompasses a wide variety of Indian street … WebNov 8, 2024 · They are made from a variety of ingredients as well as colorful fruits and vegetables. Largely there are 7 types of fermented foods: Made from cereals and/or … fling festival chelmsford